The Joy of Cooking Homemade Food, Ann Seranne is a 213 page hardback cookbook (1978) full of unique recipes and creative packaging ideas. From fudge to cookies to bread and so much more, enjoy this vintage cookbook. Fair condition.
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The Joy of Cooking Homemade Food, Ann Seranne is a 213 page hardback cookbook (1978) full of unique recipes and creative packaging ideas. From fudge to cookies to bread and so much more, enjoy this vintage cookbook. Fair condition.
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$ 515.00
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